Honey Uncooked Pavlova | Canaan Honey

Ingredients

• 1 raised dessertspoon gelatine
• 1 tablespoon cold water or fruit juice
• ½ cup boiling water
• 1 egg white
• ½ tsp. Vanilla or strawberry essence
• ¼ tsp. salt
• 1 tsp cider vinegar
• 2 rounded tablespoons liquid honey – Blue Borage or Wanganui City Gardens is delicious
• 1 tsp. baking powder