Jamaican Sorrel Drink | Global Table Adventure

Name: Jamaican Sorrel Drink | Global Table Adventure
Ingredients: 2 cups dried hibiscus (, dried sorrel if you can find it); 2 inches ginger (, sliced into thin coins for mild flavor, chopped/grated for stronger flavor); 1 orange (, peel); 2 cinnamon stick; 6 cups water; 1 cup sugar (, to taste)

globaltableadventure.com

Makes at least 1 1/2 quarts (more, depending on how much you dilute it) August has drug on too long.

View full recipe on globaltableadventure.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at globaltableadventure.com.

Share this recipe:

Ingredients

2 cups dried hibiscus (, dried sorrel if you can find it)
2 inches ginger (, sliced into thin coins for mild flavor, chopped/grated for stronger flavor)
1 orange (, peel)
2 cinnamon stick
6 cups water
1 cup sugar (, to taste)