Heavenly Million Dollar Lasagna Recipe: Cheesy Comfort Magic - The Pass and Provisions
Rich and decadent million dollar lasagna recipe creates cheesy comfort food heaven. Better ingredients and simple tips transform standard pasta into an unforgettable family feast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.passandprovisions.com.
Ingredients
- 1 pound (1 lb) ground beef
- 1/2 pound (½ lb) Italian sausage
- 1 cup ricotta cheese
- 8 ounces (8 oz) cream cheese, softened
- 1/2 cup sour cream
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 cups shredded mozzarella cheese (for topping)
- 1/4 cup grated Parmesan cheese (for topping)
- 1 small onion, finely chopped
- 3 garlic cloves, minced
- 1 jar (24 ounces/24 oz) marinara sauce
- 1 teaspoon (1 tsp) Italian seasoning
- 1/2 teaspoon (½ tsp) red pepper flakes (optional)
- Salt and pepper, to taste
- 1 large egg
- 2 tablespoons (2 tbsp) fresh parsley, chopped (plus extra for garnish)
- 12 lasagna noodles, cooked to al dente
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