Five-Spice Fall Fruit Salad Recipe | Epicurious
This dessert makes the most of fall fruit.
Keywords
- fruit dessert
- plum
- fig
- side
- brunch
- lunch
- dinner
- dairy free
- nut free
- gluten free
- vegetarian
- quick
- easy
- summer
- fall
- epicurious
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 3/4 cup honey
- 1/2 vanilla bean, split and scraped
- 1 1-inch piece ginger, thinly sliced
- 1 teaspoon Chinese five-spice powder
- 2 tablespoons fresh lemon juice
- 5 black plums, pitted and sliced
- 5 red plums, pitted and sliced
- 8 figs
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