Glass Noodle Salad Asian Style with Soy Sauce
Quick and easy
Ingredients
- 250g glass noodles made from rice
- 1 block of smoked tofu (approx. 250g)
- 1 tsp coconut oil
- 1 spring onion
- 1 carrot
- 1 red bell pepper
- ¼ cucumber
- 2 handful of white cabbage (in small slices)
- 200g edamame peeled
- ¼ bunch of coriander
- 6 tbsp soy sauce
- 5 tbsp sesame oil
- 1 clove of garlic
- 1 tsp agave syrup
- A little ginger powder
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