Beth Dooley's Hazelnut Parmesan Crisps - Lakewinds Food Co-op
Discover Beth Dooley'sHazelnut Parmesan Crisps—crisp, toothsome crackers perfect for winter salads, soups, or cheese platters. Gluten-free and delicious!
Ingredients
- 1 cup hazelnut flour
- ½ cup grated Parmesan cheese
- 2 egg whites
- 2 teaspoons chopped fresh thyme
- Generous pinch of coarse salt
- Generous pinch of red pepper flakes
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