Parmesan Herb Crackers | Bret's Table
Holiday entertaining is already underway and these savory crackers are always delicious as part of your party buffet. The dough can be made ahead and then baked off as needed. Include them as as part...
Ingredients
- 1 cup (2 ½ ounces) Parmesan cheese, cut into 1” pieces
- ¾ cup (3 ¼ ounces) unbleached all-purpose flour
- ½ teaspoon kosher salt
- Pinch of ground white pepper
- 2 teaspoons finely chopped fresh rosemary or thyme
- 3 tablespoons cold unsalted butter cut in ¼” pieces
- 5 tablespoons (2 ½ ounces) sour cream or crème fraîche
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