Chips & Gravy

Ingredients

• 3 large onions, sliced thinly
• 4 cloves garlic
• 1 tbsp Changing Habits Beef Broth
• 1 cup bone broth (or water if using the Changing Habits Dehydrated Broth)
• 1/2 tbsp Changing Habits Organic Vegetable Stock
• 1/2 tbsp apple cider vinegar (or more for more zest if required)
• 1 tbsp tamari
• Changing Habits Seaweed Salt and pepper to taste
• 1 kg roasting potatoes, cut into chips
• Coat in just enough coconut oil or butter/ ghee to cover
• Changing Habits Seaweed Salt and peper to taste
• 2 1/2 tsp garlic powder
• 3 tbsp coconut oil
• Optional dried herbs sprinkled on top (we used oregano)