Simple Egg Custard Recipe - Make Brazilian Quindim Today | CulinaryCreationss

Name: Simple Egg Custard Recipe - Make Brazilian Quindim Today | CulinaryCreationss
Ingredients: For the Caramel:; ½ cup granulated sugar; 2 tablespoons water; For the Quindim:; 1 ½ cups granulated sugar; 10 large egg yolks (don't worry, we'll talk about what to do with the whites later!); 1 cup unsweetened shredded coconut (freshly grated is best if you can find it, but good quality dried works wonderfully); ¼ cup unsalted butter, melted and cooled (plus extra for greasing molds)

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Craving a simple egg custard recipe? Discover how to make delightful Brazilian Quindim with ease. Get our easy coconut cream dessert recipe now!

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Ingredients

For the Caramel:
½ cup granulated sugar
2 tablespoons water
For the Quindim:
1 ½ cups granulated sugar
10 large egg yolks (don't worry, we'll talk about what to do with the whites later!)
1 cup unsweetened shredded coconut (freshly grated is best if you can find it, but good quality dried works wonderfully)
¼ cup unsalted butter, melted and cooled (plus extra for greasing molds)