Vanilla Bean Apple Pie | Simply Organic

Ingredients

• For the Crust:
• 2 cups all-purpose flour
• 1 teaspooon sea or Himalayan pink salt
• 16 tablespoons (2 sticks) unsalted butter, cold and cut into 1/2-inch cubes
• 1/4 - 1/2 cup ice water
• For the Filling:
• 2 pounds apples, peeled, cored and halved
• 1 teaspoon lemon juice or apple cider vinegar
• 1/2 cup cane sugar
• 3/4 cup brown sugar
• 1 teaspoon Simply Organic® Cinnamon
• 1/4 teaspoon Simply Organic® Nutmeg
• 1/8 teaspoon Simply Organic® Allspice
• 1/8 teaspoon Simply Organic® Cloves
• 1/4 teaspoon sea or Himalayan pink salt
• 1 tablespoon Simply Organic® Vanilla Bean Paste (or scrapings from 1 Simply Organic® Madagascar Vanilla Bean)
• For the Crumb Topping:
• 1/3 cup brown sugar
• 3 tablespoons unsalted butter
• 1/2 cup all-purpose flour
• 1/4 cup rolled oats
• 1 pinch sea or Himalayan pink salt