Butter Chicken - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Chef's knife
- Cutting board
- Pot
- Skillet
- Stove
- Measuring spoon
- Wooden spoon
- Spoon
- Serving bowl
Ingredients
- 500 g Hähnchenbrust
- 100 g Tikka-Paste
- 40 g Ghee
- 150 g Zwiebeln
- 20 g Ingwer, frisch
- 10 g Koriander
- 3 Knoblauchzehen
- 2 grüne Chilischoten, frisch
- 1 TL Salz
- 2 TL Kreuzkümmel (Cumin), gemahlen
- 2 TL Koriander, gemahlen
- ½ TL Kurkuma, gemahlen
- 100 g Wasser
- 70 g Tomatenmark
- 500 g Sahne
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