Roasted Chicken with Garlic-Sherry Sauce Recipe: How to Make It

Name: Roasted Chicken with Garlic-Sherry Sauce Recipe: How to Make It
Total time: 50 min
Ingredients: 2 quarts water; 1/2 cup salt; 4 bone-in chicken breast halves (12 ounces each); 3/4 teaspoon pepper, divided; 2 teaspoons canola oil; 8 garlic cloves, peeled and thinly sliced; 1 cup reduced-sodium chicken broth; 1/2 cup sherry or additional reduced-sodium chicken broth; 3 fresh thyme sprigs; 1/4 cup butter, cubed; 1 teaspoon lemon juice

www.tasteofhome.com

This garlic-kissed chicken is delicious, plain or fancy. It's an elegant entree for guests-and my husband and I love its leftovers in rice casseroles and hot, open-face sandwiches. —Sheri Sidwell,...

Keywords

sherry sauce for chicken

View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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