Peanut Pancake (Apam Balik)
This Peanut Pancake (Apam Balik) recipe contains less sugar in the batter, mainly because the pancake can be freely served with savoury sweet fillings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mylovelyrecipes.com.
Cooking tools:
- Pan
- Mixing bowl
- Whisk
- Sifter
- Mortar and pestle
- Nonstick skillet
- Spatula
- Measuring cup
- Measuring spoon
- Stove
- Kitchen towel
- Plate
Ingredients
- 130 g All Purpose Flour
- 160 ml Water
- 1 Egg
- 2 tsp Baking Powder
- 1 tsp Sugar
- 1/2 tsp Salt
- 1 Canned Creamed Corn
- 100 g Peanuts
- 6 tsp Sugar
- 3 tsp Butter
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