Green beans & spring onions with tarragon - Good Food Middle East
Explore the freshness of green beans and spring onions with a hint of tarragon on Good Food Middle East. Perfect for a light, flavorful side dish.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.bbcgoodfoodme.com.
Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Mixing bowl
- Colander
- Skillet
- Stove
- Spoon
- Measuring spoon
Ingredients
- 400g fine green beans, trimmed
- 12 spring onions, trimmed
- 1 tbsp olive oil
- handful small black olive
- squeeze of lemon juice
- handful tarragon, roughly chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Garlicky green beans - Good Food Middle East
bbcgoodfoodme.com
Spinach & green bean salad - Good Food Middle East
bbcgoodfoodme.com
Spicy spring onion salad - Good Food Middle East
bbcgoodfoodme.com
Green bean & mustard pickle - Good Food Middle East
bbcgoodfoodme.com
Spring greens with lemon dressing - Good Food Middle East
bbcgoodfoodme.com
Pickled green beans - Good Food Middle East
bbcgoodfoodme.com
Sesame & ginger green beans - Good Food Middle East
bbcgoodfoodme.com
Green beans with mustard, lemon & mint - Good Food Middle East
bbcgoodfoodme.com