Stuffed Roasted Pepper Burger w/ Avocado & Spinach Pesto - Sutter Home Family Vineyards
Ingredients Roasted Peppers: 3 Sweet Red Peppers 3 Poblano Chile Peppers Patties: 3 Pounds Ground Chuck 3 Minced Fresh Garlic Cloves ¼ Cup Sutter Home Merlot Wine 2 Teaspoons Sea S...
Ingredients
- 3 Sweet Red Peppers
- 3 Poblano Chile Peppers
- 3 Pounds Ground Chuck
- 3 Minced Fresh Garlic Cloves
- ¼ Cup Sutter Home Merlot Wine
- 2 Teaspoons Sea Salt
- 2 Teaspoons Black Pepper
- 2 oz Grey Poupon Mustard
- 4 oz Asiago Cheese, sliced thin
- 2 Sweet Red Peppers
- 2 Poblano Chile Peppers
- ½ cup Colavita Olive Oil
- 1 Teaspoon Sea Salt
- 1 Teaspoon Black Pepper
- 1 Roasted Sweet Red peppers (from above)
- 1 Roasted Poblano Chile Peppers (from above)
- 3 Fresh Garlic Cloves
- 1/8 Cup Colavita Olive Oil
- 3 oz Pre-Washed Baby Spinach
- 2 Tablespoons Sutter Home Merlot Wine
- 2 large diced Avocados
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