Vegetarian Spaghetti Recipe with Ajvar Sauce | olivemagazine
Try our vegetarian spaghetti recipe with ajvar sauce. Our simple spaghetti recipe with roasted red pepper sauce is an easy veggie spaghetti with ajvar sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 150g spaghetti
- 3 from a jar whole roasted red peppers
- 1/2 clove garlic
- 2 sprigs thyme stripped of leaves
- extra-virgin olive oil
- 2 tbsp toasted pine nuts plus extra to serve
- a handful flat-leaf parsley
- 14 kalamata olives
- 1 ball mozzarella or burrata
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