You'll Love This Light + Delicious Lima Beans Recipe - California Grown

Name: You'll Love This Light + Delicious Lima Beans Recipe - California Grown
Ingredients: 16 oz cooked lima beans (from either dried beans or frozen*); 2 medium sweet potatoes (peeled and diced into ½-inch cubes); 2 tablespoons + ⅓ cup California extra virgin olive oil; 4-5 medium carrots (peeled); ½ lemon (roughly chopped with peel on); 2 cloves garlic; 3 tablespoons fresh dill (roughly chopped); ½ teaspoon whole grain mustard; ½ teaspoon honey; Salt and pepper (to taste); 3 tablespoons fresh parsley (chopped); 4 ounces Real California ricotta cheese

californiagrown.org

In this lima beans recipe, lima beans are combined with sweet potatoes and carrot ribbons, then tossed with a zesty dressing and creamy ricotta cheese.

View Original

Share this recipe:

Ingredients

16 oz cooked lima beans (from either dried beans or frozen*)
2 medium sweet potatoes (peeled and diced into ½-inch cubes)
2 tablespoons + ⅓ cup California extra virgin olive oil
4-5 medium carrots (peeled)
½ lemon (roughly chopped with peel on)
2 cloves garlic
3 tablespoons fresh dill (roughly chopped)
½ teaspoon whole grain mustard
½ teaspoon honey
Salt and pepper (to taste)
3 tablespoons fresh parsley (chopped)
4 ounces Real California ricotta cheese

More Like This