Sheila Ben Dashan's Pea & Mint soup
Sheila Ben Dashan's Pea & Mint soup recipe: pea and mint soup
Ingredients
- 2 Tbs. olive oil
- 1-1/3 cups Shallots minced
- 2 cloves Garlic
- 2 15 oz. packages frozen peas
- 5-1/2 cups broth
- 1/4 cup mint leaves
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