Homemade Beef Stew Recipe
This homemade beef stew recipe with potatoes and peas is a colorful and comforting dish, full of Portuguese flavors.
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Cooking tools:
- Saucepan
- Wooden spoon
- Stove
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
Ingredients
- 500 grams (17 1/2 ounces) beef cut into cubes
- 1 kg (2 1/4 pounds) potatoes
- 200 grams (1 1/3 cups) peas
- 4 medium ripe tomatoes
- 2 medium onions
- 100 ml (1/2 cup) olive oil
- 4 cloves of garlic
- 1 teaspoon pepper
- 100 ml (1/2 cup) white wine
- 1 bay leaf
- 1/2 green pepper
- 1 teaspoon nutmeg
- 1 teaspoon salt
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