Sweet and sour chicken Recipe | Food Network UK
This mouth-watering recipe is ready in just 38 minutes and the ingredients detailed below can serve up to 4 people.
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Cooking tools:
- Griddle
- Fine-mesh sieve
- Pastry brush
- Stove
- Saucepan
- Saute pan
- Mixing bowl
- Wooden spoon
- Plate
Ingredients
- 250ml red wine vinegar
- 125ml rice wine vinegar
- 60ml soy sauce
- 250ml pineapple juice
- 200g granulated sugar
- 2 jalapeno chiles, coarsely chopped
- 5cm piece fresh ginger, peeled and chopped
- 1/2 red pepper, finely diced
- 1/2 yellow pepper, finely diced
- Rapeseed oil
- 120g steamed snow peas
- 2 tbsps finely chopped fresh mint leaves
- 3 tbsps finely chopped fresh coriander leaves, plus more for garnish
- Salt
- freshly ground black pepper
- 4 boneless chicken breasts, 250g each
- pepper
- Steamed brown rice
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