Crunchy Potato Balls - Master recipes
In a bowl, combine the potatoes, ham, cheese, mayonnaise, egg, mustard and pepper. Add enough of the flour to make a stiff mixture. Chill. Shape into 1-in. balls; roll in cornflakes. Place on a...
Ingredients
- 2 cups very stiff mashed potatoes -
- 2 cups finely chopped fully cooked ham -
- 1 cup shredded cheddar or Swiss cheese -
- 1/3 cup mayonnaise -
- 1 large egg, beaten -
- 1 teaspoon prepared mustard -
- 1/4 teaspoon pepper -
- 2 to 4 tablespoons all-purpose flour -
- 1-3/4 cups crushed cornflakes -
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