Warm Chicken Casserole For Parties - Iam Cooker
Friends dropped by early so I tossed together this cozy, creamy dish. It’s pure comfort in a pan.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at iamcooker.com.
Ingredients
- About 2 pounds of chicken thighs.
- 1 big onion, just slice it into two.
- 1 whole garlic bulb, halved.
- Half a carrot.
- 1 celery stalk.
- 1 tablespoon salt.
- 1 tablespoon whole peppercorns.
- Fresh herbs (try parsley, rosemary, and thyme).
- Enough water to cover everything.
- 1/4 cup softened butter.
- 1/2 cup celery, chopped.
- 1 cup chopped onion.
- 1 garlic clove.
- 3 tablespoons all-purpose flour.
- 1 1/2 cups chicken broth.
- 1 cup heavy whipping cream.
- 1/2 cup sour cream.
- Salt & pepper for taste.
- 6 oz of stuffing mix.
- 1/4 cup butter, melted.
- 1 cup chicken broth (again).
- Fresh parsley for garnish.
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