Olive & Mint Pesto Recipe
Combining the salty butteriness of olives with the cool intensity of mint and a zing of lemon zest, this Olive & Mint Pesto is a flavor expedition.
Keywords
- Quick & Easy
Ingredients
- 1 can black olives (6 oz.), drained
- ¾ cup loosely packed mint leaves
- 2 Tbsp. chopped shallots
- 1 Tbsp. capers
- 1 clove garlic, smashed
- 1 tsp. minced lemon zest
- 1 Tbsp. lemon juice
- ¼ cup olive oil
- Black pepper to taste
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