Simmer Eggs | Lazy Cooking
Simmer Eggs draw from the global tradition of shakshouka to make eggs in a delicious new way! These eggs are cooked to your liking in rich, bright tomatoes and hearty, creamy chickpeas, seasoned...
Ingredients
- 2 tablespoons extra-virgin olive oil
- 4 cups baby spinach, chopped
- 4 cloves garlic, sliced
- 2 cups canned crushed tomatoes
- 1 (15-ounce) can no-salt-added chickpeas, rinsed and drained
- 1/4 cup heavy cream
- 1/2 teaspoon salt
- 4 large eggs
- 1 tablespoon fresh thyme, chopped
- 1/2 teaspoon ground pepper
- toast or bread, optional, to taste, for serving
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