Maple Frozen Yoghurt Lollies

Name: Maple Frozen Yoghurt Lollies
Ingredients: 300g fresh berries (we used a mix of raspberry, blackberry, blueberry and strawberry); 4 tbsp pure maple syrup (preferably amber syrup for its rich taste); ½ lemon, juiced; 1kg full fat yoghurt; 150g maple sugar; 1 tsp vanilla extract; 3 tbsp granola; Ice cream maker; Ice lolly moulds

www.maplefromcanada.co.uk

View full recipe on www.maplefromcanada.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.maplefromcanada.co.uk.

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Ice cream maker
Popsicle mold
Freezer

Ingredients

300g fresh berries (we used a mix of raspberry, blackberry, blueberry and strawberry)
4 tbsp pure maple syrup (preferably amber syrup for its rich taste)
½ lemon, juiced
1kg full fat yoghurt
150g maple sugar
1 tsp vanilla extract
3 tbsp granola
Ice cream maker
Ice lolly moulds