Colorful Vegetable and Halloumi Skewers for Summer Grilling - ioanacooks

Ingredients

• 1 block (8 oz) halloumi cheese, cut into cubes
• 1 zucchini, sliced into rounds
• 1 bell pepper, cut into chunks
• 1 red onion, cut into wedges
• 1 cup cherry tomatoes
• 2 tablespoons olive oil
• 1 teaspoon dried oregano
• Salt and pepper to taste
• Fresh lemon wedges for serving