Honey and Sesame Chicken Skewers

Name: Honey and Sesame Chicken Skewers
Ingredients: Bamboo skewers; 500g chicken thighs, cut into small chunks; A dash of oil for brushing; 4 tablespoons Blue Dragon Dark Soy Sauce; 1 teaspoon Blue Dragon Sesame Oil; 1 teaspoon Blue Dragon White Rice Vinegar; 2 tablespoons honey; Juice of one lemon; Black pepper to taste; Sesame seeds & spring onions to serve; Sesame seeds & sliced spring onions to serveBlue Dragon Sweet Chilli Sauce and Blue Dragon Chilli & Ginger Sauce to serve

www.bluedragon.co.uk

The inspiration for these sticky honey & sesame chicken skewers comes from the Japanese cooking method ‘robata’ where skewers are slow-grilled over hot charcoal- but in this case a grill will do!...

Keywords

Blue Dragon
Asian cooking
Asian products
Chinese recipes

View full recipe on www.bluedragon.co.uk

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.bluedragon.co.uk.

Share this recipe:

Cooking tools:

Skewer
Grill
Pastry brush
Kitchen scale
Chef's knife
Cutting board
Mixing bowl
Measuring spoon
Serving bowl
Plate

Ingredients

Bamboo skewers
500g chicken thighs, cut into small chunks
A dash of oil for brushing
4 tablespoons Blue Dragon Dark Soy Sauce
1 teaspoon Blue Dragon Sesame Oil
1 teaspoon Blue Dragon White Rice Vinegar
2 tablespoons honey
Juice of one lemon
Black pepper to taste
Sesame seeds & spring onions to serve
Sesame seeds & sliced spring onions to serveBlue Dragon Sweet Chilli Sauce and Blue Dragon Chilli & Ginger Sauce to serve