Walnut and fig country grain loaf | Eggcellentrecipes.com

Walnut and fig country grain loaf | Eggcellentrecipes.com

www.eggcellentrecipes.com

Delight in a hearty Walnut and Fig Country Grain Loaf made with country grain flour, fresh figs, and walnuts. Easy to prepare, perfect for any occasion! [4:30] Watch the video.

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Ingredients

  • 500 g Country grain bread flour
  • 7 g Easy bake yeast
  • 300 ml Warm water
  • 2 tbsp Walnut oil
  • 1 tbsp Malt extract
  • 1 tsp Salt
  • 150 g Figs (dried) chopped
  • 75 g Walnuts chopped

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