Baked Eggs - Divine Dish
Delight in creamy, savory baked eggs topped with Parmesan and parsley, served with chicken sausage and toast—cooked to perfection in just 30 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at divinedish.org.
Ingredients
- 4 Chicken sausage links
- 1 tsp Butter (or nonstick spray)
- 4 Eggs
- 2 TBSP Parmesan cheese (grated)
- ⅓ cup Heavy cream
- 1 TBSP Fresh parsley (chopped)
- Salt (to taste)
- Black pepper (to taste)
- 2 slices Your choice of bread (toasted if desired)
- 16 oz Orange juice (cold)
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