Yorkshire Pudding — Easy British Recipe | Petite Gourmets
Traditional British Yorkshire Pudding recipe - crispy, golden pastries perfect with roast beef. Easy 6-serving recipe with tips for success.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Ingredients
- 1 cup egg
- 1 cup flour
- 3.7 fl oz water
- 2 tbsp milk
- 1 tbsp butter
- 1 tsp black pepper
- 1 tsp salt
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