Savory London Broil with Sweet Braised Shallots and Mushrooms - Meat - Kosher Recipe
Savor savory London broil with sweet braised shallots and mushrooms. Kosher recipe for a delightful main course.
Ingredients
- 1 (2- to 4-pound) London broil or minute steak, split, and deveined (this recipe can also be made with 2 smaller (11/2- to 2-pound) London broil)
- 1 head garlic, roasted (instructions below)
- 1 tablespoon onion powder
- 1/2 teaspoon ground black pepper
- 1 teaspoon kosher salt
- 2 tablespoons packed light brown sugar
- 3 tablespoons extra-virgin olive oil
- 6 shallots, sliced
- 11/2 pounds button or assorted mushrooms
- 1/3 cup balsamic vinegar
- 3 tablespoons soy sauce
- 2 tablespoons sugar
- 1/2 teaspoon kosher salt
- 1/4 teaspoon ground black pepper
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