Greco Sausage Stuffed Crimini Mushrooms | Sysco Foodie
Greco Sausage Stuffed Crimini Mushrooms - A delicious Italian-inspired recipe from Sysco Foodie, perfect for adding flavor to your menu.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodie.sysco.com.
Ingredients
- ½ pound Imperial Fresh crimini mushrooms unsized fresh
- 2 ounces Greco & Sons frozen raw hot Italian sausage
- 1 each Block & Barrel Imperial white Cheddar cheese slice
- ¼ cup Sysco Supreme California marinara spaghetti sauce
- 1 tablespoon Arrezzio Imperial shredded Parmesan cheese
- Sliced fresh basil for garnish
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