Red Pepper-Cheddar Dip Recipe

Red Pepper-Cheddar Dip Recipe

www.cuisineathome.com

With only 15 minutes of preparation, this recipe is almost too easy to make. The velvety texture and subtle kick from red peppers makes a rich dip that will be gone faster than you made it.

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Ingredients

  • ¾ cup shredded sharp white Cheddar cheese
  • 4 oz. cream cheese, softened
  • ¼ cup plain yogurt or sour cream
  • ¼ cup mayonnaise
  • ¼ cup diced bottled roasted red peppers
  • 2 tsp. Tabasco sauce
  • Kosher salt to taste
  • 2 strips thick-sliced bacon, diced
  • ½ cup sliced fresh scallions

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