Salted Caramel Cookie Bars
Ingredients - 1 1/2 sticks (6 ounces) unsalted butter, melted - 1 cup Imperial Sugar Dark Brown Sugar - 1 large egg plus 1 egg yolk - 1 teaspoon vanilla
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at imperialsugar.com.
Cooking tools:
- Kitchen scale
- Baking pan
- Microwave
- Oven
- Refrigerator
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
- Aluminum foil
- Airtight container
Ingredients
- 1 1/2 sticks (6 ounces) unsalted butter, melted
- 1 cup Imperial Sugar Dark Brown Sugar
- 1 large egg plus 1 egg yolk
- 1 teaspoon vanilla extract
- 1/4 teaspoon fine salt
- 1 1/2 cups (6.75 ounces) all-purpose flour
- 1 1/2 cups (9 ounces) semisweet chocolate chips
- 11 ounces caramel candy squares, unwrapped
- 3 tablespoons heavy cream
- Flaked sea salt
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