Fresh Citrus Meringue Pie
A light and refreshing twist on a classic pie, featuring a delicate almond flour crust, a tangy citrus filling enriched with low-fat Greek yogurt and fresh egg white for added protein, crowned with a...
Ingredients
- 30g Almond Flour
- 1 large Egg White (for crust)
- 100g Fresh Orange Segments
- 30ml Fresh Lemon Juice
- 100g Low-Fat Greek Yogurt
- 1 large Egg White (for filling)
- 2 large Egg Whites (for meringue)
- 1 tsp Stevia
- 1 tsp Vanilla Extract
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