Nourish PA: Hearty Turkey Vegetable Soup | Healthy Soup Recipes
This delicious, crowd-pleasing turkey vegetable soup relies on both fresh veggies and pantry staples, like jarred tomato sauce and dried pasta.
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Ingredients
- 1 tablespoon olive oil
- 1 onion, chopped
- 1 pound lean ground turkey or beef
- 1 carrot, peeled and chopped
- 1 green pepper, chopped
- 32 ounces (4 cups) low-sodium beef broth
- 1 jar (26 ounces) meatless marinara sauce
- 1 can kidney beans, drained and rinsed
- 1 can cannellini beans, drained and rinsed
- 1 can (14.5 ounces) diced tomatoes, undrained
- 2 teaspoons dried oregano
- 2 teaspoons dried parsley
- 1 teaspoon garlic powder
- Salt
- pepper
- Pinch of red pepper flakes (optional)
- 1 cup uncooked fusilli pasta
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