One-Pan Harissa Pork with Sweet Potatoes | Publix Super Markets

Ingredients

• Nonstick aluminum foil
• 2 tablespoons fresh mint, divided
• 2 medium sweet potatoes (about 1 lb)
• 1 lemon, for juice
• 1/4 cup sun-dried tomato pesto
• 1 teaspoon smoked paprika
• 1/2 teaspoon ground red pepper
• 1 teaspoon honey
• 4 tablespoons extra-virgin olive oil, divided
• 3 teaspoons ground cumin, divided
• 1 1/4 teaspoons kosher salt, divided
• 1 lb pork tenderloin
• 1/2 cup plain Greek yogurt
• 1 tablespoon water
• 1 (6 oz) bag fresh English peas