Chocolate cheesecake Recipe - Moulinex

Chocolate cheesecake Recipe - Moulinex

www.moulinex-me.com

Chocolate cheesecake Recipe : To prepare the crust: mix the crushed biscuits with the butter, sugar and melted chocolate in the Masterchef Gourmet stainless steel bowl on medium speed using the...

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Ingredients

  • To prepare the crust:
  • Finely crushed biscuits - 185 g
  • Room temperature butter - 110 g
  • White sugar - 1 tablespoon
  • Melted dark chocolate - 38 g
  • To prepare the filling:
  • White sugar - 20 g
  • Brown sugar - 80 g
  • Melted dark chocolate - 225 g
  • Cream cheese - 450 g
  • Milk - 2 tablespoons
  • Vanilla extract - 1 teaspoon
  • To decorate:
  • Whipped cream
  • Strawberries

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