Easy Strawberry Ice Cream Float with Fresh Berries (10 Minutes)
Make an Easy Strawberry Ice Cream Float with Fresh Berries in 10 minutes using strawberry ice cream, chilled soda, and juicy berries for a creamy fizzy treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myhomemaderecipe.com.
Cooking tools:
- Ice cream scoop
- Potato masher
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Glass
- Freezer
- Refrigerator
- Baking sheet
- Parchment paper
- Serving bowl
- Straw
Ingredients
- 2 cups (300 g) fresh strawberries, hulled and sliced
- 1/2 cup (75 g) mixed fresh berries, such as raspberries, blueberries, or blackberries
- 1 tablespoon granulated sugar
- 1 tablespoon fresh lemon juice
- 8 scoops strawberry ice cream, about 1 quart (950 ml)
- 3 cups (720 ml) chilled lemon-lime soda, strawberry soda, or sparkling water
- 1/2 cup (120 ml) whipped cream, optional
- Extra fresh berries, for topping
- Fresh mint leaves, optional
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