Spicy Grilled Tuna with Garden Salsa Recipe | Epicurious
The rooftop of chef Rick Bayless's Chicago restaurant Frontera Grill is dedicated to growing tomatoes, hot peppers and herbs for fresh salsas. Multicolored heirloom tomatoes can be sweeter than other...
Keywords
- tuna
- jalapeño
- heirloom tomato
- main
- dinner
- nut free
- dairy free
- gluten free
- weeknight meals
- grilling
- self
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 6 large cloves of garlic unpeeled
- 3 jalapeño chiles, stemmed
- 1/4 cup fresh lime juice
- 1 teaspoon salt, divided
- 4 tuna steaks (5 ounces each, about 3/4 inch thick)
- 2 cups diced heirloom tomatoes
- 1/4 cup diced red onion
- 1 tablespoon fresh cilantro, finely chopped
- 1 tablespoon fresh mint, finely chopped
- 1 tablespoon fresh basil, finely chopped
- Vegetable oil cooking spray
More Like This
Spicy Grilled Tuna (or other fish) with Heirloom Tomato Salsa - Rick Bayless
rickbayless.com
Grilled Tuna Tacos with Chipotle Mayo - Rick Bayless
rickbayless.com
Recipe: <!-- -->Grilled Tuna Steak with Fresh Herb and Peanut Salad<!-- --> | Whole Foods Market
wholefoodsmarket.com
Grilled Tuna Steak Salad Recipe | ChefDeHome.com
chefdehome.com
Rick Bayless' Grilled Salmon Vera Cruz With Salsa Recipe
keyingredient.com
Salsa Mexicana - Rick Bayless
rickbayless.com
Grilled Tuna with Fresh Tomato Salsa | Recipes | WW USA
weightwatchers.com
Fire-Roasted Tomato Salsa - Rick Bayless
rickbayless.com