Baked Potato Chicken and Broccoli Casserole - dgratis.info
Baked Potato Chicken and Broccoli CasseroleIngredients:3 pounds red potatoes, cut into 1-inch pieces4 tablespoons butter, room temperature1 cup sour cream½ – 1
Ingredients
- 3 pounds red potatoes, cut into 1-inch pieces
- 4 tablespoons butter, room temperature
- 1 cup sour cream
- ½ – 1 teaspoon kosher salt (adjust to taste)
- ½ teaspoon freshly ground black pepper
- ½ teaspoon granulated garlic or garlic powder
- ½ teaspoon paprika
- 1 medium-sized broccoli crown, about 2-3 cups of bite-size broccoli florets
- 3 cups cooked chicken, chopped
- 4 slices bacon, cooked and crumbled
- 2 cups shredded cheese, divided (use a mix of cheddar and mozzarella for extra flavor)
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