St. Louis Gooey Almond Butter Cake Recipe
St. Louis Gooey Almond Butter Cake from Once Again Nut Butter—layers of rich almond butter and gooey goodness in every bite. Perfect for dessert lovers!
Ingredients
- 452 g milk
- 12 g instant dry yeast
- 264 g granulated sugar
- 12 g salt
- 400 g egg
- 1440 g all-purpose flour
- 452 g butter,unsalted
- 240 g water
- 240 g honey
- 480 g butter,unsalted, room temperature
- 200 g Once Again lightly roasted almond butter, creamy
- 800 g granulated sugar
- 200 g egg
- 520 g all-purpose flour
- 12 g ground cinnamon
- 240 g granulated sugar
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