German Herring Salad Recipe
Canned beets adds to ease of making this German Herring Salad Recipe with herring, bread and butter pickles, red apples and mayonnaise.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grit.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Can opener
- Spoon
- Airtight container
Ingredients
- 1 jar (16 to 20 ounces) herring in wine sauce
- 1 jar bread and butter pickles, whole or spears
- 2 to 3 red apples
- 3 cans sliced beets (about 14 ounces total)
- Mayonnaise
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