Kleicha (Traditional Chaldean Christmas Cookie) Recipe | Samsung Food App
This recipe makes a manageable amount of about 100 cookies. Traditionally a lot more are made with some being frozen for later. Once you get the hang of making them, you can easily double the recipe.
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Ingredients
- ½ cup warm water
- 1 teaspoon granulated sugar
- 1 (1/4 oz) packet active yeast or 2 1/4 teaspoons
- 4 ½ cups all-purpose flour
- 2 tablespoons granulated sugar
- 2 teaspoons dough spice blend
- 1 teaspoon nigella seeds (optional)
- 1 cup melted unsalted butter (1 stick)
- 1 ¼ cup warm milk
- Egg wash (1 egg + 1 tbsp water)
- 1 pound date paste (If you can't find prepared date paste you can make your own by pureeing pitted dates with a little water.)
- 1 tablespoon vegetable oil
- ½ teaspoon ground cinnamon
- 1 teaspoon sesame seeds
- 1 teaspoon ground cardamom
- 1 cup walnut halves (should come out to about ¾ cup when chopped)
- ¼ cup granulated sugar
- 2 teaspoons ground cardamom
- 2 teaspoons rose water
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