Broccoli Soup
- Add nutmeg, salt & pepper milk and saute. Settings: Timer: / Speed: 2 / Temperature: 100°C 3 - Slowly increase the speed from 5 to 8 for fine blend to smooth
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Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Mixing bowl
- Saucepan
- Spoon
- Ladle
- Serving bowl
Ingredients
- 1 brown onion, peeled cut quartered
- 2 cloves garlic, peeled
- ½ tbsp butter or olive oil
- 1 large broccoli (approx. 400g)
- 1 sweet potato (approx. 180g)
- 725 ml chicken or vegetable broth
- 250 ml milk or coconut milk
- ¼ tsp nutmeg powder
- Salt
- pepper
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