Gluten-Free Snowballs | Savory

Ingredients

• 1 cup chopped walnuts
• 1 cup (2 sticks) butter, room temperature
• 1 1/4 cups gluten-free confectioners' sugar, divided
• 1 tsp vanilla extract
• 1/2 tsp almond extract
• 2 cups all-purpose gluten-free flour blend
• 1/4 tsp ground cinnamon
• 1/4 tsp salt