Caramel Iced Coffee | Just A Pinch Recipes
Add coffee granules and sugar (or saccharin sweetener) to a tall glass or coffee mug. Add 2 tablespoons hot water; stir until well combined. Add the 2% milk and the caramel...
Ingredients
- - 1 tablespoon instant coffee (I used decaffeinated)
- - 2 tablespoons granulated sugar (or 3 packets of saccharin sweetener)
- - 2 tablespoons of hot water
- - 3/4 cup, plus 2 tablespoons of 2% milk
- - 1/2 teaspoon of watkins caramel flavoring
- - 1 cup of ice cubes (I used miniature size ice cubes)
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