Creamy Cucumber Fennel Salad

Creamy Cucumber Fennel Salad

www.womenfitness.net

Creamy Cucumber Fennel Salad: Your favorite cucumber salad with a creamy twist is totally going to blow away your mind (and ofcourse your taste buds).

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womenfitness.net.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Serving platter
  • Refrigerator

Ingredients

  • 1 container (5-6 oz.) plain low-fat Greek yogurt
  • 2 tsp. apple cider vinegar
  • 1/8 tsp. salt or to taste
  • Freshly ground black pepper to taste
  • 2 cups thinly sliced English cucumber*
  • 1 small or 1/2 large fennel bulb, cut into quarters, cored, thinly sliced crosswise (about 1 cup)
  • 3 Tbsp. coarsely chopped fennel fronds, divided

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