Chicken Griddle Kebabs with Yogurt Dipping Sauce
Preheat your griddle to medium-high heat. In a large mixing bowl, combine the ground chicken, grated onion, bread crumbs, minced garlic, Worcestershire sauce,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.perdue.com.
Cooking tools:
- Griddle
- Skewer
- Instant-read thermometer
- Pastry brush
- Grater
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Plate
Ingredients
- 1 pack PERDUE® Fresh Ground Chicken
- 1 small onion
- finely grated
- 3 tbsps. fine breadcrumbs
- 2 tbsps. steak sauce
- 1 tsp. Worcestershire sauce
- 6 tbsps. Tandoori Masala seasoning
- 1 tbsp. cayenne pepper
- 1 tsp. turmeric
- 1 tsp. nutmeg
- 1/2 tsp cinnamon
- 1/4 cup fresh cilantro
- Salt
- pepper
- Avocado
- Grapeseed
- or Canola oil
- 1 tsp. minced garlic
- Store-bought yogurt dipping sauce
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