Creamy Shrimp Shu Mai
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Ingredients
- 12 oz Frozen Shrimp
- 3 Dozen Wonton Wrappers
- 8 oz Cream Cheese
- 1 Bunch Green Onion
- 1/2 cup Water
- 1 tsp Hot Sauce
- 1 Tbsp(s) Soy Sauce
- 1 Tbsp(s) Fresh Ginger
- 1 Tbsp(s) Corn Starch
- 2 cloves Garlic
- 1/2 tsp White Pepper
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